Welcome to Noches Finas, a night with food and dance!
Besides the menu of Libertine, every Thursday we are serving a spoon dish from a big casserole prepared by our master chef Estanis Carenzo. If you are still hungry after the first serving, don’t be shy, you can have some more! And of course, a fine sherry will be suggested to pair the dish. All this accompanied by the finest tunes by the DJ Daniel Baughman from Madrid who promised he will keep us dancing.
Reservations: 935 45 80 50